Green Cake

 

 

Ingredients

-250 ml of sunflower seeds

-4 eggs

-2 very ripe bananas

-a full teaspoon of baking soda

-a tablespoon of honey

-a pinch of salt

-dark chocolate + 1 tablespoon coconut oil (for glaze)

-cinnamon, nutmeg, anise, vanilla (optional)

Procedure

 Chop the sunflower seeds in a food processor until it gets flour-like texture. Beat the eggs with mashed bananas, honey, baking soda and salt. Mix everything well and bake for 15 -20 minutes at 170 C.

Melt the chocolate and coconut oil and pour over the cooled cake. This amount is enough for 5 muffin tins and one small 0.5 L baking tin.